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Redefining Granola

Posted on July 13, 2012 by The Outer Layer

3

What do granola and cocktails have in common? Nothing. I’d like to change that. The artisanal food explosion and just general food awareness have given us some new ways of watering our mouths. The past few years have proven to … Continue reading →

Posted in Artisanal Food, Breakfast Tagged artisanal food, breakfast, granola, sheep's milk yogurt

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